New England Style Stuffed Scallops, New England Style
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
123
Protein
7.02g
Sodium
491mg
Sugars
3.51g
Ingredients
water, breading (unbleached, unbromated, enriched flour (wheat flour, malted barley flour, iron, niacin, riboflavin, thiamine, folic acid, water, salt, fresh yeast, textured vegetable protein, margarine (soybean oil, palm oil, water, salt, soy lecithin, mono and diglycerides. sodium benzoate, artificial butter flavor, beta carotene, vitamin a palmitate, celery, onion, grated cheese (romano (pasteurized milk, salt, parmesan (pasteurized milk, salt, imitation cheese, whey, powdered) cellulose added to prevent cracking, sugar, salt, granulated garlic, pepper, parsley
Ingredient Analysis
High Processing Impact Ingredients
- •Mono and Diglycerides. Sodium Benzoate
May act as a preservative
- •Artificial Butter Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size57 GRM(1 piece)
Calories
123% Daily Value*
Total Fat 6.1g8%
Saturated Fat 2.6g13%
Trans Fat 0.0g
Cholesterol 9mg3%
Sodium 491mg21%
Total Carbohydrate 12.3g4%
Dietary Fiber 1.8g6%
Total Sugars 3.5g
Includes 1.8g Added Sugars4%
Protein 7.0g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.