Carrot Triple Layer Cake, Carrot
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
402
Protein
2.44g
Sodium
329mg
Sugars
41.46g
Ingredients
powdered sugar (sugar, corn starch, sugar, enriched flour bleached (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, soybean oil, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, palm oil, pineapple (pineapple, pineapple juice, dextrose, water, contains 2% or less of: acacia, beta-carotene color, caramel color, cinnamon, citric acid, yellow corn flour, corn oil, corn syrup, corn starch, datem, modified food starch, glycerin, guar gum, high oleic sunflower and/or canola oil, hydrogenated cottonseed oil, invert sugar, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, maltodextrin, nonfat milk, orange colored white chocolate pieces (sugar, cocoa butter, milk, whey, lactose, soy lecithin, natural flavor, paprika oleoresin color, pecans, polysorbate 60, polysorbate 80, potassium sorbate preservative, sodium propionate preservative, propylene glycol alginate, salt, sorbitol, soy lecithin, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Bean Gum
Food additive
- •Guar Gum
Food additive
- •Polysorbate 60
May act as a preservative
- •Polysorbate 80
May act as a preservative
- •Potassium Sorbate Preservative
May act as a preservative
- •Sodium Propionate Preservative
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size82 MG(0.3125 OF CAKE)
Calories
402% Daily Value*
Total Fat 19.5g25%
Saturated Fat 5.5g27%
Trans Fat 0.0g
Cholesterol 37mg12%
Sodium 329mg14%
Total Carbohydrate 53.7g20%
Dietary Fiber 1.2g4%
Total Sugars 41.5g
Protein 2.4g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.