Boston Vanilla Bean Ice Cream, Boston Vanilla Bean
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
231
Protein
4.63g
Sodium
65mg
Sugars
18.52g
Ingredients
cream, milk, nonfat milk, sugar, corn syrup, vanilla extract, mono & diglycerides, guar gum, locust bean gum and ground vanilla bean
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Locust Bean Gum and Ground Vanilla Bean
Food additive
Low Processing Impact Ingredients
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- •
- •
- •
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Nutrition Facts
Nutrition Facts
Serving size108 GRM(2/3 cup)
Calories
231% Daily Value*
Total Fat 13.9g18%
Saturated Fat 9.3g46%
Trans Fat 0.5g
Cholesterol 56mg19%
Sodium 65mg3%
Total Carbohydrate 22.2g8%
Dietary Fiber 0.0g0%
Total Sugars 18.5g
Includes 13.0g Added Sugars26%
Protein 4.6g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.