Butter Petite Croissants, Butter
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
323
Protein
6.45g
Sodium
419mg
Sugars
6.45g
Ingredients
unbleached enriched flour (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, butter (pasteurized cream, natural flavors [lactic acid, starter distillate, margarine (palm oil, water, soybean oil, contains 2% or less of: salt, whey, soy bean lecithin, natural flavor, beta carotene, vitamin a palmitate added, sugar, nonfat dry milk, yeast, salt, wheat gluten, bread base (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzymes and 2% or less of each of the following: ascorbic acid, soybean oil, calcium propionate, eggless wash (water, casein, disodium phosphate, soy lecithin and 2% or less of each of the following: silicon dioxide, carrageenan, colors [turmeric, paprika
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size31 GRM(1 croissant)
Calories
323% Daily Value*
Total Fat 16.1g21%
Saturated Fat 8.1g40%
Trans Fat 0.0g
Cholesterol 16mg5%
Sodium 419mg18%
Total Carbohydrate 35.5g13%
Dietary Fiber 0.0g0%
Total Sugars 6.5g
Includes 3.2g Added Sugars6%
Protein 6.5g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.