Blueberry Muffin
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
281
Protein
5.26g
Sodium
202mg
Sugars
22.81g
Ingredients
flour blend (whole grain wheat flour, enrichedbleached flour [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, sugar, egg, soybean/canolaoil, invert sugar, egg extender (wheat flour, eggyolk, soybean oil, guar gum, soy lecithin, salt, sodium bicarbonate, annatto & tumeric oleoresin, modified food starch, leavening (baking soda, sodium aluminumphosphate, monocalcium phosphate, milk whey, wheat gluten, soyflour, salt, emulsifiers (sodium stearoyl lactylate, soy lecithin, softener(powder fruit juice, grain dextrin, vegetable fiber) contains:wheat, egg, milk, soy
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Emulsifiers (sodium Stearoyl Lactylate
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size57 GRM
Calories
281% Daily Value*
Total Fat 7.9g10%
Saturated Fat 0.9g4%
Trans Fat 0.0g
Cholesterol 35mg12%
Sodium 202mg9%
Total Carbohydrate 45.6g17%
Dietary Fiber 1.8g6%
Total Sugars 22.8g
Protein 5.3g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.