Banana Muffin W/ Whole Grain
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
336
Protein
6.19g
Sodium
230mg
Sugars
30.09g
Ingredients
whole wheat flour, sugar, water, enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, invert sugar, soybean oil, contains 2% or less of: fractionated interesterified palm oil, canola oil, oat fiber, wheat gluten, leavening (baking soda, sodium aluminumphosphate, monocalcium phosphate, modified corn starch, potassium sorbate, sodium alginate, salt, sodium stearoyl lactylate, soy lecithin, soy, wheat
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size113 GRM(1 MUFFIN)
Calories
336% Daily Value*
Total Fat 10.6g14%
Saturated Fat 3.5g18%
Trans Fat 0.0g
Cholesterol 71mg24%
Sodium 230mg10%
Total Carbohydrate 54.0g20%
Dietary Fiber 4.4g16%
Total Sugars 30.1g
Includes 27.4g Added Sugars55%
Protein 6.2g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.