Sausage, Egg & Cheese Biscuit, Sausage, Egg & Cheese
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
328
Protein
9.38g
Sodium
789mg
Sugars
2.34g
Ingredients
buttermilk biscuit: enriched flour (bleached wheat flour, niacin, reduced iron thiamine mononitrate riboflavin, folic acid, cultured buttermilk ( cultured nonfat milk, guar gum, tapioca starch, carrageenan, locuts bean gum, modified tapioca strach, salt, sodium citrate, vegetable shortening, water, contains 2% or less of: baking soda, sodium aluminum phosphate, salt, sugar, soybean oil, soy lecithin, wheat protein isolate (wheat gluten, lactic acid, monocalcium phosphate, natural flavor, datem. pork sausage patty: pork, water, salt, spices, dextrose, bha, propyl gallate, citric acid. egg patty:whole egg, water, nonfat dry milk, xanthan gum, citric acid. pasteurized process american cheese: cultured milk and skim milk, cream, sodium citrate, salt, color added, sodium phosphate, sorbic acid, soy lecthin
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Locuts Bean Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size128 g(128 GRM)
Calories
328% Daily Value*
Total Fat 21.9g28%
Saturated Fat 10.9g55%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 789mg34%
Total Carbohydrate 21.9g8%
Dietary Fiber 0.8g3%
Total Sugars 2.3g
Includes 0.8g Added Sugars2%
Protein 9.4g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.