Spicy Tomato Vegetable & Kale Soupe, Spicy Tomato Vegetable & Kale
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
45
Protein
1.63g
Sodium
339mg
Sugars
2.86g
Ingredients
tomato puree, citric acid, water. whole milk, red wine, kale, celery, onion, sugar, salt, onion powder, com oil, modified food starch, autolyzed yeast extract, maltodextrin, carrot powder. turmeric, citric acid, olive oil, corn starch, garlic (minced garlic, water and citric acid). balsamic vinegar, cultured grade a non-fat dry milk powder. salt, spices, citric acid
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size245 g(1 Cup)
Calories
45% Daily Value*
Total Fat 1.4g2%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 2mg1%
Sodium 339mg15%
Total Carbohydrate 6.1g2%
Dietary Fiber 0.0g0%
Total Sugars 2.9g
Protein 1.6g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.