Ingredients
low moisture part-skim mozzarella cheese (cultured pasteurized cheese (cultured milk, salt, annatto part-skim milk, salt, medium cheddar colori, provolone cheese (cultured pasteurized milk, salt, parmesan cheese (cultured pasteurized part-skim milk, caking, natamycin . salt, potato starch, natamycin
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(1/4 cup)
Calories
286% Daily Value*
Total Fat 25.0g32%
Saturated Fat 14.3g71%
Trans Fat 0.0g
Cholesterol 71mg24%
Sodium 0mg0%
Total Carbohydrate 7.1g3%
Dietary Fiber 0.0g0%
Total Sugars 0g
Protein 25.0g50%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.