Pepperoni Sub, Pepperoni
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
339
Protein
14.54g
Sodium
1048mg
Sugars
3.08g
Ingredients
sub roll [unbleached, unbromated enriched wheat flour (malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid, water, yeast, malted barly flour, sugar, contains 2% or less of the following: salt, soybean oil, wheat gluten, calcium propionate, ascorbic acid, sliced pepperoni [pork, beef, salt, spices, contains 2% or less of: dextrose, lactic acid starter culture, oleoresin of paprika, sodium erythorbate, sodium nitrite, bha, bht, citric acid, sliced provolone cheese [cultured pasteurized milk, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size227 g(1 sandwich)
Calories
339% Daily Value*
Total Fat 19.4g25%
Saturated Fat 7.5g37%
Trans Fat 0g
Cholesterol 42mg14%
Sodium 1048mg46%
Total Carbohydrate 27.8g10%
Dietary Fiber 0.9g3%
Total Sugars 3.1g
Includes 0.9g Added Sugars2%
Protein 14.5g29%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.