Greek Isle with Homemade Tomato Sauce, Feta, Red Onions, Kalamata Olives, Mozzarella & Asiago Grilled & Seared Sourdought Crust, Greek Isle
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
178
Protein
6.93g
Sodium
574mg
Sugars
1.98g
Ingredients
crust: unbleached/unbromated enriched wheat flour (milled wheat, niacin, iron, thiamine mononitrate, riboflavin, folic acid, filtered water, wheat sour culture, sea salt, garlic powder, onion powder, dried basil, non-gmo sunflower or non-gmo canola oil, non-gmo cane sugar, fresh yeast. toppings: mozzarella cheese (whole milk, salt, asiago cheese (whole milk, salt, organic celery, organic garlic, organic red wine, organic maple syrup, organic extra virgin olive oil, salt, organic parsley, organic black pepper, feta cheese (whole milk, salt, vegetable rennet, fresh parsley, oregano, marjoram, rosemary, salt
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size101 g(0.333 pizza)
Calories
178% Daily Value*
Total Fat 7.9g10%
Saturated Fat 3.5g17%
Trans Fat 0.0g
Cholesterol 20mg7%
Sodium 574mg25%
Total Carbohydrate 17.8g6%
Dietary Fiber 2.0g7%
Total Sugars 2.0g
Protein 6.9g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.