Buttermilk Pancakes, Buttermilk
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
219
Protein
4.76g
Sodium
400mg
Sugars
11.43g
Ingredients
enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, high fructose corn syrup, buttermilk, canola and/or soybean oil, dextrose, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, salt, calcium carbonate, mono-diglyceride, soy lecithin, enrichment [dicalcium phosphate, palmitate, niacinamide, reduced iron, cyanocobalamin, pyridoxine hydrochloride, thiamine hydrochloride, riboflavin
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size105 g(3 Pancakes)
Calories
219% Daily Value*
Total Fat 4.3g6%
Saturated Fat 0.9g5%
Trans Fat 0.0g
Cholesterol 5mg2%
Sodium 400mg17%
Total Carbohydrate 39.0g14%
Dietary Fiber 1.0g4%
Total Sugars 11.4g
Includes 8.6g Added Sugars17%
Protein 4.8g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.