Ingredients
white rice, salmon, tuna, sushi seasoning (high fructose corn syrup, grain vinegar, water, salt, monosodium glutamate, lemon juice concentrate, avocado, ginger (ginger, water, salt, sorbitol, aspartame, citric acid, malic acid, potassium sorbate as preservative, wasabi powder (horseradish, mustard, citric acid, vitamin c, fd & c yellow no.5, fd & c blue no.1, water, dried seaweed
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate as Preservative
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size140 g(5 ONZ)
Calories
129% Daily Value*
Total Fat 2.1g3%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 11mg4%
Sodium 371mg16%
Total Carbohydrate 19.3g7%
Dietary Fiber 0.7g3%
Total Sugars 3.6g
Includes 3.6g Added Sugars7%
Protein 7.9g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.