Chocolate Cake with Chocolate Ganache Icing, Chocolate
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
356
Protein
4.6g
Sodium
333mg
Sugars
26.44g
Ingredients
sugar, heavy cream (cream, milk, cream cheese (cream, nonfat milk, salt, guar gum, carob bean gum, cheese culture, water, white chocolate (sugar, cocoa butter, dry whole milk, soy lecithin, natural vanilla flavor, organic expeller pressed canola oil, semisweet chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin, natural vanilla flavor, brown rice flour (brown rice, rice bran, high fat cocoa, potato starch, white rice flour, organic tapioca starch, organic glycerin, organic confectioner's sugar (organic cane sugar, organic cornstarch, molasses, organic tapioca syrup, baking powder (sodium acid pyrophosphate, baking soda, cassava flour, monocalcium phosphate, baking soda, organic cornstarch, xanthan gum, salt, organic vanilla extract, tetrasodium pyrophosphate, sodium alginate
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Carob Bean Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size87 g(0.333 cake)
Calories
356% Daily Value*
Total Fat 21.8g28%
Saturated Fat 10.3g52%
Trans Fat 0.0g
Cholesterol 63mg21%
Sodium 333mg14%
Total Carbohydrate 36.8g13%
Dietary Fiber 1.1g4%
Total Sugars 26.4g
Includes 24.1g Added Sugars48%
Protein 4.6g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.