New York Cheesecake, New York
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
364
Protein
6.06g
Sodium
374mg
Sugars
22.22g
Ingredients
cream cheese (pasteurized cultured milk and cream, salt, cane sugar, flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, pasteurized cultured milk & cream, sour cream, butter (cream, salt, graham flour, palm fruit oil, brown sugar, salt, cinnamon, honey, baking soda, natural flavor carob bean gum, guar gum, vanilla extract
Ingredient Analysis
High Processing Impact Ingredients
- •Natural Flavor Carob Bean Gum
Food additive
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size99 g(1 cake)
Calories
364% Daily Value*
Total Fat 23.2g30%
Saturated Fat 13.1g66%
Trans Fat 1.0g
Cholesterol 91mg30%
Sodium 374mg16%
Total Carbohydrate 32.3g12%
Dietary Fiber 1.0g4%
Total Sugars 22.2g
Includes 19.2g Added Sugars38%
Protein 6.1g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.