Jalapeno and Cheddar Focaccia, Jalapeno and Cheddar
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
228
Protein
7.02g
Sodium
281mg
Sugars
0g
Ingredients
enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, shredded cheddar cheese (pasteurized cultured milk, salt, annatto, potato starch and cornstarch, natamycin, potato flour, olive oil, dough conditioners (wheat flour, salt, food starch-modified, malt, dehydrated natural wheat sour, soybean oil, malted barley flour, sunflower lecithin, ascorbic acid, corn based textured vegetable protein, soybean oil, minced garlic, yeast, dough improver (wheat flour, vital wheat gluten, yeast extract, fermented durum flour, dried rye sour, ascorbic acid, garlic and herb seasoning (dehydrated roasted garlic, sea salt, spices, natural flavor, less than 2% canola oil added as a processing aid
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size57 g(0.2 LOAF)
Calories
228% Daily Value*
Total Fat 7.0g9%
Saturated Fat 1.8g9%
Trans Fat 0.0g
Cholesterol 9mg3%
Sodium 281mg12%
Total Carbohydrate 35.1g13%
Dietary Fiber 1.8g6%
Total Sugars 0.0g
Protein 7.0g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.