Italian Meat Stromboli, Italian Meat
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
282
Protein
12.68g
Sodium
676mg
Sugars
2.11g
Ingredients
crust: [unenriched wheat flour (wheat flour, malted barley flour, water, vegetable oil, sea salt, sugar, honey, yeast, whole milk mozzarella cheese (pasteurized milk, salt, pepperoni [pork, salt, dextrose, seasoning (extractives of paprika, flavoring, citric acid, garlic powder, sodium ascorbate, lactic acid starter culture, sodium nitrite, bha, bht, ham (pork, cured with water, salt, dextrose, contains 2% or less of sodium and/or potassium lactate, sodium diacetate, sodium erythorbate, sodium nitrite, mortadella (pork, pork fat, water, contains 2% or less of salt, corn syrup, spices, sugar, dextrose, sodium erythorbate, garlic, sodium lactate, sodium diacetate, sodium nitrite, genoa salami (pork, beef, salt, water, corn syrup, dextrose, sugar, wine, sodium erythorbate, sodium nitrate, spices, lactic acid starter culture, garlic, sodium nitrite
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size142 g(142 GRM)
Calories
282% Daily Value*
Total Fat 12.7g16%
Saturated Fat 5.6g28%
Trans Fat 0.0g
Cholesterol 32mg11%
Sodium 676mg29%
Total Carbohydrate 28.2g10%
Dietary Fiber 0.7g3%
Total Sugars 2.1g
Protein 12.7g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.