Chicken Piccata Complete Meals Made with Breaded Chicken Cutlet White Wine Lemon Sauce Artichoke Hearts & Capers, Chicken Piccata

pasta dough (wheat flour, semolina, water, water, modified food starch, salt, sodium phosphate. breaded with: enriched wheat flour [enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, yeast, dextrose, iodized salt. battered with: water, bleached wheat flour, food starch modified, sugar, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, salt, spices, buttermilk, egg, soy flour, dextrose, garlic powder. predusted with: bleached wheat flour, durum flour, salt, wheat gluten, spices, garlic powder, soybean oil, natural flavors. breading set in soybean oil picatta sauce (water, unsalted butter [cream, natural flavoring, chardonnay wine, lemon juice [water, lemon juice concentrated, sodium benzoate {preservative, sodium bisulfite, lemon oil, modified food starch, chicken base [cooked chicken, salt, dextrose, chicken fat, sugar, natural flavoring, rice flour, chicken broth, turmeric, salt, garlic, water, salt, citric acid, water, vinegar, salt