Red Rojo Mole Sauce, Red Rojo Mole
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
104
Protein
2.4g
Sodium
704mg
Sugars
8.8g
Ingredients
tomato puree (water, tomato paste, diced tomatoes in tomato juice, tomatillo puree, salt, citric acid, cane sugar, onion puree, guajillo puree (water, garlic puree, soybean oil, white vinegar, peanut oil, salt, ancho chili pepper powder, guajillo pepper powder, cayenne pepper powder, black pepper, cocoa powder . dried oregano, clove powder, ground cinnamon
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size125 g(1/2 cup)
Calories
104% Daily Value*
Total Fat 4.8g6%
Saturated Fat 0.8g4%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 704mg31%
Total Carbohydrate 13.6g5%
Dietary Fiber 2.4g9%
Total Sugars 8.8g
Includes 4.8g Added Sugars10%
Protein 2.4g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.