Jtm Food GroupIncludes Products From Animals of the Domestic Pig ( Sus Scrofa Domesticus) That Have Been Subjected to One or More Further Manufacturing Processes Such as Being Cooked, Dried, Cured, Ground, or Reformed.
Red Sod Pork Meatball 4=2
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
209
Protein
16.46g
Sodium
323mg
Sugars
2.48g
Ingredients
ground pork, water, textured soy protein concentrate, bread crumbs (wheat flour, dextrose, salt, yeast, nonfat dry milk, contains less than 2% of seasoning (potassium chloride, flavor, dehydrated onion, sugar, salt, romano cheese (sheep's milk, cheese culture, salt, calcium propionate, spices, dehydrated garlic
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size77.0999984741211 GRM(4 MEATBALLS)
Calories
209% Daily Value*
Total Fat 12.3g16%
Saturated Fat 4.4g22%
Trans Fat 0.3g
Cholesterol 45mg15%
Sodium 323mg14%
Total Carbohydrate 8.1g3%
Dietary Fiber 1.3g5%
Total Sugars 2.5g
Protein 16.5g33%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.