Steak Pot Pie, Steak
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
209
Protein
5.98g
Sodium
299mg
Sugars
2.14g
Ingredients
filling: beef broth (water, beef stock, seasoned cooked beef and binder product (beef, water, contains 2% or les of: dextrose, salt, natural flavor, maltodextrin, dried whey, dried cauliflower, sesame oil, soybean oil, modified food starch, sodium phosphate, caramel color, calcium chloride, seasoned cooked beef (beef, salt, garlic juice, spice extractive, modified corn starch, contains 2% or less of: celery, chicken stock, tomato paste, sugar, hydrolyzed (corn, wheat, soy) protein, maltodextrin, vegetable stock (carrot, onion, celery, salt, garlic paste (garlic, water, phosphoric acid, xanthan gum, sorbic acid, garlic extract, corn oil, modified tapioca starch, autolyzed yeast extract, potato starch, butter, gelatin, partially hydrogenated soybean oil, caramel color, methycellulose, potassium lactate, corn syrup, tomato powder, wheat flour, hydrolyzed soy protein, potassium chloride, disodium inosinate & guanylate, sulfites. crust: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, hydrogenated soybean oil, interesterified soybean oil, modified whey, salt, caramel color, wheat flour
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size234 g(1 cup)
Calories
209% Daily Value*
Total Fat 12.0g15%
Saturated Fat 4.7g24%
Trans Fat 0.0g
Cholesterol 9mg3%
Sodium 299mg13%
Total Carbohydrate 19.2g7%
Dietary Fiber 1.3g5%
Total Sugars 2.1g
Protein 6.0g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.