Baked Four Cheese Macaroni with Real White Cheddar, Cheddar, Parmesan, & Romano Cheeses, Baked Four Cheese
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
136
Protein
6.36g
Sodium
450mg
Sugars
1.82g
Ingredients
cooked macaroni (semolina wheat flour [enriched with niacin, iron, thiamine mononitrate, riboflavin, folic acid, egg white, whole milk, water, pasteurized process cheese spread (cheddar and colby cheese [pasteurized milk, cheese culture, salt, water, whey, sodium phosphate, whey protein concentrate, skim milk, milk fat, salt, carrageenan, cellulose gum, sharp cheddar cheese (pasteurized milk, salt, annatto extract, natamycin, cream cheese (pasteurized milk, cream, cheese culture, salt, carob bean gum, modified corn starch, cheddar cheese (pasteurized milk, salt, annatto extract, natamycin, white cheddar cheese (pasteurized milk, salt, bread crumbs (wheat flour, whole wheat flour, sugar, soybean oil, salt, yeast, salt flavoring, salt, butter, salt, parmesan cheese (pasteurized part-skim milk, cheese culture, salt, parmesan and romano cheese base (parmesan and romano cheese concentrate [granular cheese, parmesan cheese, and romano cheese {pasteurized cow's milk, salt, water, salt, natural flavor, citric acid, water, salt, whey, modified corn starch, cultured buttermilk, natural flavor, calcium caseinate, sodium caseinate, onion powder, garlic powder, romano cheese (pasteurized part-skim cow's milk, cheese culture, salt, potassium sorbate, sodium benzoate
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Carob Bean Gum
Food additive
- •Potassium Sorbate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size220 g(1 cup)
Calories
136% Daily Value*
Total Fat 5.9g8%
Saturated Fat 3.6g18%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 450mg20%
Total Carbohydrate 14.6g5%
Dietary Fiber 0.9g3%
Total Sugars 1.8g
Protein 6.4g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.