Raspberry Filled Danish Roll, Raspberry

roll enriched bromated wheat flour bleached wheat our, malted barley pour, iron, niacin, potassium bromate, thiamine mononitrate, riboravin, folic acid, water, vegetable margarine soybean oil, fully hydrogenated soybean oil, water, salt, mono and diglycerides, colored with anna o and turmeric calcium disodium edta added as a preservave ar, pasteurized whole eggs, yeast, vegetable shortening soybean oil, fully hydrogenated soybean oil, sugar, dextrose, sweet dairy whey, soy flour, salt, pre gela nized wheat starch, mono and diglycerides with citric acid, leavening baking soda, sodium acid pyrophosphate, pasteurized non fat dry milk, potato flour, soy lecithin, sodium stearoyl lactylate, pasteurized egg yolk solids egg yolk solids, sodium silico aluminate, natural and ar, ascorbic acid, colored with annato and turmeric oleoresins, dough condi oner calcium sulfate, potassium bromate, tricalcium phosphate, magnesium carbonate, high fructose corn syrup corn syrup water, raspberries, orange pulp modified food starch, each of the following citric acid, red 40, preservatives sodium benzoate, potassium sorbate, caramel color artificial flavor, icing sugar water, corn syrup, the following mono and diglycerides, artificial flavor agar, potassium sorbate, citric acid, locust bean gum, titanium dioxide, granulated sugar, wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, canola palm oil, salt, dextrose, corn starch, less than 0 tumeric, less than 0 apo carotenal, alcohol, natural mixed tocopherols, a natural source of vitamin e used to protect freshness