Bread Pudding
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
402
Protein
3.54g
Sodium
209mg
Sugars
0g
Ingredients
granulated, cream, fluid, heavy whipping (heavy cream, milk, contains less than 0.5% of: carrageenan, polysorbate 80, butter (enriched flour (wheat flour, malted barley flour, niacin, reduced iron thiamine mononitrate, riboflavin, folic acid, water, butter with natural flavor, high fructise corn syrup, contains less than 2% of each of the following: yeast, salt, whey, calcium propionate, calcium sulfate, wheat flour, high oleic canola oil, coconut cream, canned (coconut, sugar, water, polysorbate 60, sorbitan monostearate, salt, propylene glycol aliginate, citric acid, guar gum locust bean, scrambled, frozen mixture, brown (sugar, butter, salted (pasturized cream, salt, packed, corn, light (corn syrup, salt, water, ethyl alcohol, vanilla extract (vanilla bean extract, purified water, alcohol, corn syrup, natural caramel color, nutmeg, ground, cinnamon. ground
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 80
May act as a preservative
- •Calcium Propionate
May act as a preservative
- •Polysorbate 60
May act as a preservative
- •Guar Gum Locust Bean
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size113 g(4 ONZ)
Calories
402% Daily Value*
Total Fat 23.9g31%
Saturated Fat 14.2g71%
Trans Fat 0.0g
Cholesterol 62mg21%
Sodium 209mg9%
Total Carbohydrate 46.0g17%
Dietary Fiber 0.9g3%
Total Sugars 0.0g
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.