Potato Salad
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
229
Protein
1.43g
Sodium
336mg
Sugars
5.71g
Ingredients
vegetables (celery, red pepper, soya oil, cottonseed oil for passover, sugar, water, acidic acid, salt, guar and/or arabic gum, mustard flour
Ingredient Analysis
High Processing Impact Ingredients
- •Guar And/or Arabic Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size140 g(4.9 ONZ)
Calories
229% Daily Value*
Total Fat 17.1g22%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 14mg5%
Sodium 336mg15%
Total Carbohydrate 17.9g6%
Dietary Fiber 1.4g5%
Total Sugars 5.7g
Protein 1.4g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.