Udon Noodle Soup, Beef
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
126
Protein
3.78g
Sodium
837mg
Sugars
1.26g
Ingredients
noodles: enriched wheat flour (flour, niacin, thiamine mononitrate, riboflavin, folic acid, water, tapioca starch, alt, lactic acid, propylene glycol alginate, sodium benzoate, natural flavor. soup base: salt, sugar, monosodium glutamate, garlic powder, onion powder, white pepper powder, mushroom powder, caramel powder, hydrolyzed vegetable protein, soy sauce, wheat, salt, silicon dioxide, disodium guanylate, disodium inosinate and artificial flavor. dried vegetables: dried green onion, dried seaweed
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Disodium Inosinate and Artificial Flavor. Dried Vegetables: Dried Green Onion
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size158.899993896484 g(5.6 ONZ)
Calories
126% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 837mg36%
Total Carbohydrate 27.1g10%
Dietary Fiber 1.3g5%
Total Sugars 1.3g
Protein 3.8g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.