Sourdough Bread, Garlic
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
245
Protein
10.2g
Sodium
449mg
Sugars
0g
Ingredients
enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid, water, vital wheat gluten, contains 2% or less of each of the following: chopped garlic, salt, vegetable oil, distilled vinegar, yeast, corn meal, dough conditioner, potassium sorbate, calcium sulfate
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size49 g(1 SLICE)
Calories
245% Daily Value*
Total Fat 2.0g3%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 449mg20%
Total Carbohydrate 46.9g17%
Dietary Fiber 2.0g7%
Total Sugars 0.0g
Protein 10.2g20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.