White Cheddar Mac and Cheese Pasta with a Creamy White Cheddar Cheese Sauce Topped with Breadcrumbs, White Cheddar Mac and Cheese
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
154
Protein
4.35g
Sodium
486mg
Sugars
1.98g
Ingredients
white cheddar sauce (water, butter [cream, salt, monterey jack cheese [cultured pasteurized milk, salt, skim milk, soybean oil, white cheddar cheese [pasteurized milk, salt, whey, food starch modified, salt, whey protein concentrate, sodium hexametaphosphate, disodium phosphate, datem, chicken base flavor [hydrolyzed corn gluten, salt, maltodextrin, chicken fat, sodium phosphate, spices, sucrose, disodium inosinate and guanylate, mustard flour, guar gum, yeast extract, sodium alginate, beta carotene, sodium benzoate and potassium sorbate, water, pasta (semolina, niacin, iron, thiamin mononitrate, riboflavin, folic acid, panko bread crumbs (wheat flour, dextrose, sugar, salt, yeast, ascorbic acid, canola oil
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Sodium Benzoate and Potassium Sorbate
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size253 g(1 cup)
Calories
154% Daily Value*
Total Fat 9.1g12%
Saturated Fat 4.3g22%
Trans Fat 0.0g
Cholesterol 16mg5%
Sodium 486mg21%
Total Carbohydrate 14.6g5%
Dietary Fiber 0.8g3%
Total Sugars 2.0g
Protein 4.3g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.