Ginger Scallion Asian Everything Sauce, Ginger Scallion
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
175
Sodium
750mg
Sugars
0g
Ingredients
ginger (fresh ginger, water, phosphoric acid, xanthan gum, water, canola oil, tamari (water, salt, sugar, sherry vinegar, green onion, salt, ginger powder
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size20 g(1 tbsp)
Calories
175% Daily Value*
Total Fat 15.0g19%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 750mg33%
Total Carbohydrate 10.0g4%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.