Fried Pickle Dip
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
167
Protein
3.33g
Sodium
1100mg
Sugars
3.33g
Ingredients
sour cream (cultured cream, nonfat dry milk, gelatin, neufchatel cheese (pasteurized milk & cream, cheese culture, salt, carob bean gum, dill pickle relish (cucumber, distilled vinegar, water, salt, xanthan gum, dill emulsion, oleoresin turmeric, celery, onion, ranch seasoning (salt, maltodextrin, yeast extract, garlic powder, dehydrated onion, modified corn starch, parsley, carrageenan, lemon juice from concentrate (water, lemon juice concentrate, lemon oil, modified corn starch, dehydrated onion, dehydrated garlic, spices, celery salt, xanthan gum, parsley, potassium sorbate & sodium benzoate
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Bean Gum
Food additive
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
- •Potassium Sorbate & Sodium Benzoate
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size30 g(2 tbsp)
Calories
167% Daily Value*
Total Fat 13.3g17%
Saturated Fat 0g0%
Trans Fat 0.0g
Cholesterol 50mg17%
Sodium 1100mg48%
Total Carbohydrate 6.7g2%
Dietary Fiber 0.0g0%
Total Sugars 3.3g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.