Beef Bulgogi with White Rice Korean-style Bbq Beef Topped with Bok Choy, Onions, Mushrooms & Chopped Peppers, Beef Bulgogi
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
106
Protein
4.71g
Sodium
271mg
Sugars
1.96g
Ingredients
rice (water, long grain rice, canola oil, sea salt, bok choy, garlic, canola oil, sesame oil, spices, sauce (water, soy sauce [water, salt, organic vinegar, gochujang paste [wheat flour, corn syrup, water, hot pepper powder, salt, wheat, cooking rice wine, defatted soybean powder, koji, brown sugar, ginger, garlic, mirin, sesame oil, canola oil, xanthan gum, salt, hoisin sauce [water, organic sugar, organic tamari gluten-free {water, organic soybeans and salt, organic vinegar, organic corn starch, salt, organic garlic powder, organic guar gum, and organic ginger powder, spices, beef (beef, water, vegetable base [dehydrated vegetables {tomato, celery, zucchini, bell pepper, roasted corn, chinese cabbage extract, salt, sugar, sea salt, palm oil, spices, seaweed powder, maltodextrin, paprika, corn oil and lemon juice concentrate, natural tenderizer
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Organic Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size255 g(1 entre)
Calories
106% Daily Value*
Total Fat 3.1g4%
Saturated Fat 0.6g3%
Trans Fat 0.0g
Cholesterol 8mg3%
Sodium 271mg12%
Total Carbohydrate 14.5g5%
Dietary Fiber 0.8g3%
Total Sugars 2.0g
Includes 1.6g Added Sugars3%
Protein 4.7g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.