Carrot Gluten Free Cake Mix, Carrot
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
333
Protein
3.33g
Sodium
300mg
Sugars
43.33g
Ingredients
gluten free flour mix (rice flour, brown rice flour, potato starch, tapioca starch, cornstarch, xanthan gum, sugar, brown sugar, maltodextrin, cinnamon, leavening (baking powder (sodium acid pyrophosphate, sodium bicarbonate, non genetically modified cornstarch, monocalcium phosphate, leavening (baking soda (sodium bicarbonate, tricalcium phosphate, natural non dairy non fat dry milk flavoring, dextrose, sea salt, cocoa powder
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30 g(2 Tablespoons)
Calories
333% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 300mg13%
Total Carbohydrate 83.3g30%
Dietary Fiber 0.0g0%
Total Sugars 43.3g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.