Cayman Cove Rum Cake, Cayman Cove
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
380
Protein
4.23g
Sodium
239mg
Sugars
38.03g
Ingredients
vanilla creme cake base (sugar, enriched wheat flour [bleached flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, food starch-modified, soybean oil, whey, contains 2% or less of: artificial flavor, defatted soy flour, leavening [baking soda, sodium aluminum phosphate, propylene glycol, salt, sodium stearoyl lactylate, vital wheat gluten, dark brown sugar (sugar, molasses, soybean oil, water, sugar, pecans, enriched wheat flour (bleached wheat flour enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, and folic acid, molasses, contains less than 2% of: rum as an extractive, calcium propionate, spiced rum flavor, allspice, nutmeg, cinnamon
Ingredient Analysis
High Processing Impact Ingredients
- •Contains 2% or Less Of: Artificial Flavor
Artificial ingredient
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size71 g(1 Slice)
Calories
380% Daily Value*
Total Fat 16.9g22%
Saturated Fat 2.8g14%
Trans Fat 0.0g
Cholesterol 42mg14%
Sodium 239mg10%
Total Carbohydrate 52.1g19%
Dietary Fiber 0.0g0%
Total Sugars 38.0g
Includes 35.2g Added Sugars70%
Protein 4.2g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.