Light & Flaky Pie Crust Dough, Light & Flaky
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
500
Protein
5.56g
Sodium
417mg
Sugars
0g
Ingredients
wheat flour, lard (bha, propyl gallate and citric acid added to protect flavor, water salt, sodium propionate
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Propionate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size18 g(0.6 ONZ)
Calories
500% Daily Value*
Total Fat 33.3g43%
Saturated Fat 13.9g69%
Trans Fat 0.0g
Cholesterol 28mg9%
Sodium 417mg18%
Total Carbohydrate 38.9g14%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 5.6g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.