Roasted Mushroom Quesadilla, Roasted Mushroom
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
214
Protein
10g
Sodium
343mg
Sugars
1.43g
Ingredients
wheat flour tortilla (whole wheat flour, water, palm fruit oil, cultured wheat flour, wheat gluten, cane sugar, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, guar gum, inactive dry yeast, citric acid, cheddar jack cheese (pasteurized milk, salt, annatto, cornstarch, corn, extra virgin olive oil, epazote, salt, black pepper
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size140 g(5 ONZ)
Calories
214% Daily Value*
Total Fat 11.4g15%
Saturated Fat 5.0g25%
Trans Fat 0.0g
Cholesterol 25mg8%
Sodium 343mg15%
Total Carbohydrate 20.0g7%
Dietary Fiber 2.9g10%
Total Sugars 1.4g
Protein 10.0g20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.