Macaroni & Cheese
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
106
Protein
3.33g
Sodium
317mg
Sugars
2.22g
Ingredients
cheese sauce: water, cheese sauce seasoning [cheddar cheese (pasteurized milk, salt, ricotta cheese (whey, milkfat, lactic acid, salt, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, palm oil, modified food starch, whey, buttermilk, salt, butter (cream, salt, disodium phosphate, dipotassium phosphate, sodium citrate, yeast extract, annatto extract, food starch-modified. cooked enriched macaroni product: water, semolina enriched flour (niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size180 g(1 Cup)
Calories
106% Daily Value*
Total Fat 2.5g3%
Saturated Fat 1.1g6%
Trans Fat 0.0g
Cholesterol 3mg1%
Sodium 317mg14%
Total Carbohydrate 16.7g6%
Dietary Fiber 0.6g2%
Total Sugars 2.2g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.