Hot Pepper Spread, Hot Pepper
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
200
Sodium
1467mg
Sugars
0g
Ingredients
soybean oil, celery, cauliflower, water, distilled vinegar, salt, spices, garlic powder, and preservatives (sodium benzoate, calcium chloride, potassium sorbate, and sodium bisulfite
Ingredient Analysis
High Processing Impact Ingredients
- •And Preservatives (sodium Benzoate
May act as a preservative
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size15 g(1 Tbsp)
Calories
200% Daily Value*
Total Fat 20.0g26%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 200mg67%
Sodium 1467mg64%
Total Carbohydrate 6.7g2%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.