Potato Bakery Bread, Potato
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
289
Protein
10.53g
Sodium
474mg
Sugars
7.89g
Ingredients
enriched wheat flour flour, malted barley flour, reduced iron, niacin, thiamin mononitrate, riboflavin, folic acid, water, sugar, potato flakes, yeast, vegetable oil, wheat gluten, sea salt, butter cream, salt, cultured wheat flour, contains 0 or less of each of the following natural flavors, corn flour, soy lecithin, grain vinegar, citric acid, turmeric annatto
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size38.0 g(1 slice)
Calories
289% Daily Value*
Total Fat 15.8g20%
Saturated Fat 6.6g33%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 474mg21%
Total Carbohydrate 52.6g19%
Dietary Fiber 7.9g28%
Total Sugars 7.9g
Includes 7.9g Added Sugars16%
Protein 10.5g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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