Oven Roasted Vegetables
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
47
Protein
2.33g
Sodium
29mg
Sugars
2.33g
Ingredients
red potato, carrot, brussel sprout, mushroom, red onion
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size86 g(3 ONZ)
Calories
47% Daily Value*
Total Fat 0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 29mg1%
Total Carbohydrate 10.5g4%
Dietary Fiber 2.3g8%
Total Sugars 2.3g
Protein 2.3g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.