Ginger Biscuits, Ginger
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
456
Protein
7.02g
Sodium
333mg
Sugars
21.05g
Ingredients
enriched wheat flour, brown sugar, palm olein oil and palm stearine oil, water, ginger, caramel color, malt extract, sugar, salt, ammonium bicarbonate, baking soda, citric acid, sodium metabisulfite
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size57.0 g(2 ONZ)
Calories
456% Daily Value*
Total Fat 14.0g18%
Saturated Fat 7.0g35%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 333mg14%
Total Carbohydrate 77.2g28%
Dietary Fiber 1.8g6%
Total Sugars 21.1g
Includes 19.3g Added Sugars39%
Protein 7.0g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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