Creamy Cheddar Broccoli Soup, Creamy Cheddar
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedProtein
4.88g
Sodium
1927mg
Sugars
17.07g
Ingredients
creamer (maltodextrin, palm oil, sodium caseinate, dipotassium phosphate, sodium aluminosilicate, natural flavor, annatto extract, sodium hexametaphosphate, corn starch, sweet whey, cheddar cheese (cheddar cheese [pasteurized milk, salt, culture, annatto, whey, palm oil, maltodextrin, salt, blue cheese [pasteurized milk, salt, culture, lactic acid, citric acid, disodium inosinate and disodium guanylate, yellow 5, yellow 6, chicken base (maltodextrin, yeast extract, salt, corn starch, cane sugar, onion and garlic powder, parsley, spices, extractives of turmeric, silicon dioxide, dehydrated vegetables (onion, broccoli, parsley, sea salt, cheddar cheese powder (dextrose, maltodextrin, natural and artificial flavor, corn starch, salt, silicon dioxide, guar gum, annatto and turmeric, enzyme modified butter, maltodextrin, salt, dehydrated butter, guar gum, annatto and turmeric, aged cheddar cheese (maltodextrin, natural cheese flavor, salt, autolyzed yeast extract, yeast extract, blue cheese (pasteurized milk, salt, cheese culture, silicon dioxide, disodium phosphate, xanthan gum, worcestershire powder (worcestershire sauce [vinegar, molasses, corn syrup, salt, caramel, garlic, sucrose, spices, tamarind, natural flavor, maltodextrin, orange color, ascorbic acid, sugar, black pepper
Ingredient Analysis
High Processing Impact Ingredients
- •Natural and Artificial Flavor
Artificial ingredient
- •Guar Gum
Food additive
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size41 g(41 GRM)
Calories
0% Daily Value*
Total Fat 14.6g19%
Saturated Fat 7.3g37%
Trans Fat 0.0g
Cholesterol 12mg4%
Sodium 1927mg84%
Total Carbohydrate 63.4g23%
Dietary Fiber 0.0g0%
Total Sugars 17.1g
Includes 2.4g Added Sugars5%
Protein 4.9g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.