Quesadilla Cheese Sponge Cake, Quesadilla
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
435
Protein
10.87g
Sodium
478mg
Sugars
32.61g
Ingredients
sugar (fortified with vitamin a, wheat flour (fortified with iron, niacin, thiamine, vitamin as b1, riboflavin as vitamin b2 and folic acid, water, rice flour, vegetable fat (palm stearin, palm oil, antioxidants tbhq, bht, bha 0.015, cheese, deproteinized whey powder, dairy cream, iodized salt, baking powder (sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate, calcium carbonate, sodium propionate as a preservative, artificial cheese flavor, yellow #5
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Propionate as a Preservative
May act as a preservative
- •Artificial Cheese Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size46 g(1.6 ONZ)
Calories
435% Daily Value*
Total Fat 19.6g25%
Saturated Fat 8.7g43%
Trans Fat 0.0g
Cholesterol 76mg25%
Sodium 478mg21%
Total Carbohydrate 56.5g21%
Dietary Fiber 0.0g0%
Total Sugars 32.6g
Includes 32.6g Added Sugars65%
Protein 10.9g22%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.