Ricotta Cheese Ravioli, Ricotta Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
204
Protein
9.87g
Sodium
309mg
Sugars
2.63g
Ingredients
ricotta cheese (pasteurized milk, pasteurized whey, pasteurized cream, vinegar, salt, stabilizers [xanthan gum, locust bean gum, guar gum, durum flour, wheat flour, water, egg (pasteurized whole egg, citric acid, parmesan cheese (cow's milk, salt, mozzarella cheese (pasteurized milk, salt, cellulose powder, natamycin, manufacturing cream (cream, carrageenan, whey, root fiber, food starch-modified, romano cheese (part skim cow's milk, salt, sea salt, acid casein, garlic, parsley, sunflower oil, colored by beta carotene
Ingredient Analysis
High Processing Impact Ingredients
- •Stabilizers [xanthan Gum
Food additive
- •Locust Bean Gum
Food additive
- •Guar Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size152 g(5 50/141 ONZ)
Calories
204% Daily Value*
Total Fat 8.6g11%
Saturated Fat 5.3g26%
Trans Fat 0.0g
Cholesterol 53mg18%
Sodium 309mg13%
Total Carbohydrate 21.7g8%
Dietary Fiber 1.3g5%
Total Sugars 2.6g
Protein 9.9g20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.