Ingredients
niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, cultured buttermilk (skim milk, nonfat dry milk, cultures added, palm oil, contains less than 2% of: modified wheat starch, baking soda, salt, soybean oil, sodium aluminum phosphate, sugar, sodium acid pyrophosphate, monocalcium phosphate, artificial flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85 g(1 biscuit)
Calories
329% Daily Value*
Total Fat 15.3g20%
Saturated Fat 9.4g47%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 988mg43%
Total Carbohydrate 41.2g15%
Dietary Fiber 1.2g4%
Total Sugars 2.4g
Includes 1.2g Added Sugars2%
Protein 4.7g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.