Lemon Poppy Seed Muffins, Lemon Poppy Seed
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
343
Protein
2.86g
Sodium
286mg
Sugars
25.71g
Ingredients
cane sugar, unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, low fat cultured buttermilk (cultured nonfat milk, milk, sodium citrate, vitamin a palmitate, expeller pressed canola oil, poppy seed, lemon juice, natural lemon extract (alcohol, sea salt, baking soda, baking powder (monocalcium phosphate, sodium bicarbonate, cornstarch
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size70 g(1 Muffin)
Calories
343% Daily Value*
Total Fat 17.1g22%
Saturated Fat 1.4g7%
Trans Fat 0.0g
Cholesterol 57mg19%
Sodium 286mg12%
Total Carbohydrate 44.3g16%
Dietary Fiber 1.4g5%
Total Sugars 25.7g
Includes 24.3g Added Sugars49%
Protein 2.9g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.