Korean Bbq Stir Fry, Korean Bbq
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
135
Protein
2.24g
Sodium
321mg
Sugars
6.41g
Ingredients
stir fry noodles [bok choy, gluten-free fettuccine (corn flour, rice flour, onion, carrot, daikon radish, green onion, olive oil, turmeric, water, rice vinegar, chickpea miso (rice koji, sea salt, water, sherry wine, organic ketchup, sweet chili sauce, tomato paste, ginger, garlic, olive oil, organic sriracha, agave, sesame oil, smoked paprika
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size312 g(312 GRM)
Calories
135% Daily Value*
Total Fat 4.8g6%
Saturated Fat 0.6g3%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 321mg14%
Total Carbohydrate 19.9g7%
Dietary Fiber 1.0g4%
Total Sugars 6.4g
Includes 1.3g Added Sugars3%
Protein 2.2g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.