Mustard Potato Salad, Mustard
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
mayonnaise (soybean oil, water, vinegar, salt, mustard (water, vinegar, mustard seed, salt, sugar, soybean oil, turmeric, paprika, garlic powder, spices, annatto extract (color, xanthan gum, citric acid, natural flavor, dill pickle cubes (cucumber vinegar, salt, calcium chloride, natural flavoring, xanthan gum, sodium benzoate [preservative). alum, turmeric, polysorbate 80, celery, sugar, water, salt, vinegar, modified corn starch, potassium sorbate, sodium benzoate, xanthan gum, annatto extract
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
- •Sodium Benzoate [preservative). Alum
May act as a preservative
- •Polysorbate 80
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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