Ingredients
cultured pasteurized grade a fat free milk, pasteurized milk and cream, salt, tricalcium phosphate, cultured grade a dairy solids (grade a whey, citric acid, dry grade a whey, maltodextrin, guar gum, citric acid, potassium sorbate, carrageenan, locust bean gum, polysorbate 80, carbon dioxide, vitamin a palmitate
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Potassium Sorbate
May act as a preservative
- •Locust Bean Gum
Food additive
- •Polysorbate 80
May act as a preservative