Ingredients
tomatoes, tomato juice, less than of onions, water, salt, garlic, tomato paste, citric acid, olive oil, basil parsley
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size121.0 g(1/2 cup)
Calories
33% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 207mg9%
Total Carbohydrate 6.6g2%
Dietary Fiber 1.7g6%
Total Sugars 4.1g
Includes 0.0g Added Sugars0%
Protein 0.8g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Tomato Sauce
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Tomato Basil Paste
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Racconto, Crushed Tomatoes
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Visconti, Italian Plum Peeled Tomatoes
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Sclafani, Crushed Tomatoes
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level