Sndwch Slider Wg 100% Beef Hamb 2 P
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
bun: whole wheat flour, enriched wheat flour (wheat flour, thiamine mononitrate, niacin, reduced iron, riboflavin, folic acid, malted barley flour, water, sugar, soybean oil, contains 2% or less of: ascorbic acid, calcium propionate, calcium sulfate, ammonium sulfate, monocalcium phosphate, salt, soy lecithin, wheat gluten, yeast. burger: ground beef, water, seasoning (dextrose, maltodextrin, corn starch, salt, grill flavor, citric acid, salt, caramel color. product of usa
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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